Alligator nuggets breaded and frieds to golden perfection in our Cajun blend
Onion rings are double dipped in a seasoned beer batter and fried
Pickles Coated And Spiced with TABASCO
Crab cakes with a Cajun flair served with remoulade sauce
Lightly coated in Cajun breading and fried to perfection served remoulade with sauce
6 - $16 / 12 - $32
Market wild-caught oysters sourced from the domestic waters of the Gulf of Mexico
All Handhelds are Served with Fries
Grilled Ribeye Steak Sandwich loaded with roasted onions, peppers, and mushrooms with melted cheese on a hoagie bun
Nothing beats a simple hamburger served with L.T.O.P
Nothing beats a simple cheeseburger topped with American cheese and L.T.O.P.
Gourmet burger topped with delicious, caramelized onions and mushrooms, and Swiss cheese
With Shrimp - $17, Catfish - $15, Crawfish - $16 Classic Louisiana Po Boy Sandwich with fried shrimp, catfish, or crawfish with shredded lettuce, tomato and homemade remoulade sauce
Grilled or Fried
Grilled Chicken Sandwich- juicy grilled or battered and fried chicken served on a bun with L.T.O.P.
Served with a Salad & Toast Points
Plain - $17 / Chicken - $19 / Shrimp - $21 / Crawfish - $21
Creamy alfredo sauce made from scratch with parmesan, cream, garlic and butter, served with fettuccine
Perfectly seared chicken is sliced and tossed into a creamy white sauce that with penne pasta
Our Shrimp Mac 'n' Cheese is a cajun version of a classic comfort dish
Our crawfish Mac 'n' Cheese is a cajun version of a classic comfort dish
Shrimp scampi with a cajun twist is a delicious dish of tender shrimp in a garlicky white wine butter sauce; toss with linguine pasta
Served with Hushpuppies & Slaw
An aromatic soup-stew characteristic of the Creole cuisine of Louisiana
A classic Cajun dish featuring an intoxicating combination of andouille sausage, chicken, shrimp, and ham — all simmered in our delicious red Creole sauce
Cajun shrimp, smoky bacon, and cheesy grits
Blackend catfish fillets grilled with Cream-based sauce made with crawfish tails
We craft each cake by hand with a combination of premium jumbo lump, lump, special and claw crab meat in a creamy, with a Cajun twist
Tender and succulent frog legs seasoned battered and fried with bold Creole flavors
Crunchy Fried Shrimp are hand-breaded and fried to perfection
Fried Catfish filets are hand-breaded and fried to perfection
Crunchy Fried Crawfish tails meat that are hand-breaded and fried to perfection
Spicy cajun grilled chicken breast is juicy and full of bold flavor served on rice
Crawfish - 36 / Shrimp - 29 / Crab - 37
Traditional boils consisting of heavily seasoned live crawfish, shrimp, crab, or all three cooked with andouille sausage, corn, and potatoes
Portions of crawfish, crab legs, shrimp, andouille sausage, corn and potatoes served up family style
Generous portions of crawfish, crab legs, shrimp, andouille sausage, corn and potatoes served up family style
Served with Baked Potato & One Side
Bone-in ribeye that delivers a real steak taste produced from Certified Angus Beef
Bone-in ribeye that delivers a real steak taste produced from Certified Angus Beef
Bone-in ribeye that delivers a real steak taste produced from Certified Angus Beef
Considered to be one of the most tender and milder cuts of steak, making it a favorite among steak lovers
A top sirloin that's cut like a filet, round and thick
Hamburger Steak combines a steak-like ground beef patty with a rich onion and mushroom sauce served over mashed potato
An Iowa Chop is cut from the center of the pork, ensuring a thick, perfectly marbled pork chop full of juices and flavor
All baskets serbed with fries
Breaded popcorn chicken pieces
Breaded popcorn shrimp pieces
Classic grilled cheese
Classic cheesy noodles
Classic scoop of vanilla ice cream floating in bubbly foamy root beer
This is a classic cheesecake with a rich cream cheese filling and a graham cracker crust
The seasons change and so do our pies, check with servers to see whats available
Southern delicacy of sweet boozy cake balls with a rich whiskey glaze
Grilled honey bun to a perfect crunchy exterior with a soft and moist interior topped with vanilla ice cream
New Orleans favorite, a sweet southern charm with a generous drizzle of rich whiskey cream sauce
14'' Pizzas ($2 per meat topping $1 Per veggie topping)
Great American Campground & Dive Bar
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